Urban Roti Indian Restaurant
| Lau Pa Sat (Stall 96-103) |
Beverages
- Ginger tea/Masala tea
- Coffee (no sugar)
Starters
- Stuffed grilled mushroom
- Veg bikaneri sheekh kabab (Charcoal grilled vegetable kebabs, sprinkled with kebab masala served with mint chutney)
- Mini kebab platter vegetarian (Assortment of paneer, mushroom, baby corn & veg kebabs)
- Chicken tandoori (Half)
- Chicken sheekh kebab (Minced chicken mixed with garlic and indian masalas grilled in clay pot)
- Chicken chilli dry (Cubes of boneless chicken cooked in spicy soya sauce)
- Ajwaini fish tikka (Charcoal grilled salmon fish marinated with ajwain and other indian spices)
- Fish chilli dry (Boneless fish stir fried in spicy soya sauce)
- Prawns tandoori (Tiger prawns marinated with indian tikka masala cooked in claypot)
Soup
- Sweet corn soup (Soup with sweet corn and white pepper cooked with perfection)
- Tomato dania shorba (Fresh blended tomato and coriander soup)
Main
- Mushroom tawa masala (Mushroom stir fried with garlic, onions and chef spl. Tawa masal)
- Ladies finger cooked in spicy onion and tomato gravy
- Veg khurchan (Freshly seasoned vegetables cooked with bell peppers in tomato gravy)
- Mix veg kadai (Fresh seasoned vegetables cooked in spicy onion & tomato puree blended with spicy kadai masala)
- Chicken tikka masala (Grilled chicken cooked in smoky onion tomato curry)
- Prawns kadai (Prawns cooked in spicy onion & tomato puree blended with spicy kadai masala)
Rice
- Veg pulao (Basmati rice tossed with garden veges)
Side
- Onion salad
- Green salad