Ming Yen BBQ Seafood
| Lau Pa Sat (Stall 67 & 68) |

Seafood
- Spring onion crab
- BBQ Half seabass
- BBQ Stingray
- BBQ garlic fish/seabass/sole fish/ siakap
- Fish head curry
- BBQ Prawn
- BBQ Crayfish
- BBQ pepper cockles
- Octopus
- Mussel
- Bamboo clam
- Scallop with garlic
- Fresh oyster
Meat
- Spring onion black pepper beef
Vegetables
- Garlic green vegetable
- Green dragon vegetable
- Mixed vegetable
- Oyster Kailan
- Sambal Kang Kong
- Sambal long bean
- Scallop broccoli
- Stir fried bean sprout
- Baby kailan
