Noka
Outlets
| Funan (#07-38) |

A la Carte Menu
Snacks
- Mizuna salad, tatami iwashi, Japanese Japanese fruit tomato, wasabi dressing
- Mala spiced edamame, cured egg yolk, curry leaf, curry sauce
- Japanese fruit tomato, sea salt
- Seasonal clam soup, daikon, shimeji, junsai, yuzu sest
- Salmon belly tacos, sudachi guacamole, fruit tomato, ikura
- Japanese cucumber, moromi miso, myoga flower
Salads
- Wasabi green salad
- NOKA Caesar salad
Plates
- Sea algae, mushroom hand roll, wakame mayo, pickled mushrooms
- Hokkaido scallop sashimi, chilled yuzu miso, wakame seaweed
- Soy marinated burrata, fruit tomato, black pepper, olive dressing
Sushi and sashimi
- Most okay (Be mindful of extra calories from rice and fried ingredients eg tempura)
Main course
- Braised wagyu short rib, miso turnip, mizuna, Hokkaido sweet potato
- Tasmanian ocean trout, nori oil-poached cabbage, shiitake XO sauce , mushroom dashi
- Roasted Hokkaido pumpkin, edamame risotto, seaweed dukkah seasoning
- A5 Kagoshima wagyu sirloin burrata, fruit tomato, mizuna salad
