Pura Brasa
| Guoco Tower (#01-16) |

Menu
Starter
- Avocado salad with ciptrio dressing
- Piquilo peppers with burrata cheese and homemade pesto sauce
Main course
- Grilled sea bass fillet with trencadis of vegetables and teriyaki rice
- Grilled mussels
Meats
- Grilled boneless chicken thigh with garlic sauce, garlic rice & garlic flakes oneless
- Grilled boneless chicken thigh with curry sauce, raisins & pine nuts on basmati rice
- Josper Grilled chicken marinated on skewer
- Grilled black angus sirloin entrecot
Salads
- Tuna salad
- Burrata Cheese
- Chicken Caesar salad
- Mediterranean salad
Vegetables
- Grilled green asparagus with romesco sauce
- Grilled green asparagus with parmesan cheese shaving
Fishes
- Grilled seabass fillet with “Trencadis” of vegetables
- Grilled seabass fillet in Donastiarra style
- Grilled black codfish with mushroom ragout
- Grilled black codfish with aioli gratin
