Salad Co.
| International Plaza (#01-17) | Capita Spring (#03-30) |
| Base – Romaine lettuce base – Baby spinach base | Basic topping (5 topping) – Baked pumpkin – Beancurd – Beetroot – Black olives – Boiled egg – Boiled potatoes – Broccoli – Capsicum – Carrot – Celery – Cherry tomatoes – Chickpeas – Edamame – French bean – Japanese cucumber – Kidney beans – Mixed cabbages – Onion – Pea Sprout – Shitake mushroom – Sweet corn |
| Premium toppings – BBQ chicken – Broiled chicken – Cajun chicken – Tuna flakes – Smoked salmon – Feta cheese | Salad dressing – Balsamic vinaigrette – Japanese sesame – Lemon zest – Orange balsamic – Vinaigrette |